Restaurant easels

The restaurant menu easels are essential accessories for catering professionals who want to enhance their menu while enhancing the customer experience. 

These versatile supports, carefully designed, make it possible to present in an elegant way the menus, promotions or specialties of the day. 

At TRADIS, a specialist in solid wood furniture, we offer a range of restaurant tables with easels for restaurants that combine aesthetics, durability and functionality.

The advantages of restaurant trestles

Restaurant easels offer an ideal solution to attract the attention of your customers. Made of solid wood, they add a touch of charm and authenticity to your establishment. Their natural design fits perfectly into different interior styles, whether in a traditional bistro, a chic brasserie or a contemporary restaurant.

Easy to move, the menu easels can be installed both indoors and outdoors. They are also perfect to highlight your seasonal offers or quickly adapt your display according to the needs of the moment of your business. 

Finally, their robust design ensures a long service life even in a high-traffic business environment.

Tips for using easels in a restaurant

To take full advantage of restaurant menu trestles, it is essential to position them strategically. Place them at the entrance to capture the attention of passers-by and encourage them to enter your establishment. Inside, use them to direct your customers to promotions or special menus.

Choose clear and attractive visuals to enhance your messages. A restaurant menu board, for example, is ideal for displaying handwritten writings that add a touch of authenticity and personalization. Consider regularly renewing the content presented in order to keep your customers interested.

Finally, if you are using a restaurant table easel, make sure it does not disturb the comfort of your customers. Position it discreetly but visibly to ensure effective communication without cluttering the space, for example next to a buffet or restaurant serving.

How to choose the right easel for your restaurant

The choice of restaurant menu easel must be made according to several criteria, as well as that of benches and stools for restaurants. First, consider the size and configuration of your institution. A larger restaurant tripod will suit outdoor use, while a table bridge will be perfect for individual menus or small spaces.

Then pay attention to the quality of materials. Solid wood is not only aesthetic, but also durable, resistant to the intensive uses of restoration. Finally, choose a model according to the style of your decoration. At TRADIS, we offer natural wood restaurant menu easels that adapt to all universes, from rustic to modern.

Investing in quality menu restaurant easels is to offer your customers an improved experience while strengthening the image of your establishment. Discover now our collection on our TRADIS website and bring an extra touch of elegance to your restaurant.